Candy Bar

Online course
Macarons, marshmallow, pâte de fruit and zefir
Date of start
2 months
Term of training
Online course
муссовый торт
1 year+
Access and support
Video on Demand
How will it be?
Learn more in 45 sec
Register for the course and learn to make perfect macarons, marshmallow, zefir and pâte de fruit.
You will know all secrets of candy bar in one course!
• High-quality theoretical database
• 4 types of macarons + 4 types of fillings
• 3 types of pâte de fruit
• 5 recipes for marshmallow
• 3 types of zefir
• 2 secret lessons
Who is this course for?
For beginners with no experience
The course is perfect for beginners: it includes a lot of basic theory that is often missed or ignored due to the lack of knowledge as concerns details and nuances.
Confectioners, who want to fill all gaps as regards modern desserts
Thanks to detailed and structured information even an experienced confectioner can easily fill all gaps in his or her basic education.
The online training course will provide you with the answers to all questions. You will learn to make awesome desserts.
The course program
Introductory lesson.
We will select equipment and ingredients for our classes.
4 fundamentally different types of macarons:
- Classic
- 2-color
- Chocolate
- Hazelnut
+ 4 completely different fillings
And a lot of theory compressed and packed into 1 hour of video lesson without a minute of "empty talk".
3 types of zefir:
- Classic apple zefir
- Blackcurrant zefir
- Coffee zefir

Theory of agar-agar.
Pâte de fruit.
3 types of pâte de fruit:
- apple and whiskey
- caramelized pear
- strawberry and pink pepper

Theory of pectin.
1 video lesson, 5 recipes:
- coconut
- tangerine
- raspberry
- apple
- vanilla

Theory of gelatin.
2 secret lessons.
Only for The customer support included/vip plans.
He spent 400 hours learning the art of confectionery from world-class professionals including Hans Ovando, Jordi Bordas, Emmanuel Hamon, etc. He also studied and continues to study online from top world chefs including Hans Ovando, Karim Bourgi, Amaury guichon, Guillaume Mobilleau, Quentin Bailly, etc. Egor studied, practiced and experimented for thousands of hours on his own and now he's ready to share his experience with you
Due to his love to chemistry and mathematics in confectionery he helps you not only to study according to recipes, but also to understand the process of confectionery-making.
As Egor is founder of his own food production facility with an area of 700 m2, he will be pleased to tell you what to do after the training is completed.
Highly qualified specialist
Competent approach to training
He knows what to do with the knowledge you've obtained
Who is the chef?
Egor Kozlovsky, pastry chef
Founder of the baking and pastry school. Author of the popular Instagram blog with more than 200 thousand subscribers.
Svetlana Rynkevich, Gomel
Olga Stender, Republic of South Africa
Angelina Lyashenko, Yeysk
Ekaterina Suchkova, Yuzhnouralsk
Irina Lomakina, Bishkek
Angelina Lyashenko, Yeysk
Inessa Goydina, St. Petersburg
Maxim Martyanov, France
Elena Bolovina, Astrakhan
Svetlana Rynkevich, Gomel
Yulia Khrustnetsova, Domodedovo
Desserts made by the Candy Bar course graduates
After completing our online courses our students reach their potential in the art of confectionery.
Irina Lomakina, Bishkek
Over 4000 students have already attended the fee-paying online courses in the Egor.Team school and this number is constantly growing.
Our students live in the USA, Canada, Australia, England, Russia and many other countries. The online training format enables you to study from any place in the world.
Over 4000 students
Over 40 countries
Online pastry school «Egor.Team»
The youngest student is 10 years old (he cooks under the supervision of his mother). The oldest student is 67 years old. The online courses are accessible and effective for everyone.
Students aged from 10 to 67 years
So... What makes Egor team school so different?
The most important is to get feedback. When after an offline course you come back home all alone with your oven, you've got problems to repeat everything without help. During my training courses I lead you by the hand to the result!
Proven recipes and cooking technology brought to the ideal. Therefore, you will succeed from the first time.
Confectionery chef in touch
100% recipes
One doesn't have enough time to attend offline courses. But you don't have to attend online courses at a specific time. You can study anytime and anywhere.
Online training = comfort
Students from different cities and countries attend the course. You will share successes with each other. Someone is only at the beginning of the journey and someone has already got his or her own confectionery shop, which makes our online school an excellent platform to exchange the experience.
All videos are recorded with several professional cameras. The shooting is carried out from several angles. All details and nuances of cooking process are clearly visible.
Networking and meeting new people
High-quality videos
After completing all the tasks and examination work successfully, you will receive a personal Certificate of Achievement. The original will be signed by the chief and delivered to you by mail.
Certificate of Achievement
Reviews made by the Candy Bar course graduates
How can I begin?
Basic inventory for the training course
Products that you will need during the course
You don't need anything special as you can find almost everything in your own kitchen.
The most necessary equipment:
  • electronic scales with an accuracy of ± 1 g
  • cooking thermometer
  • blender and mixer
  • piping bag, confectionery tips and metal moulds.
Lifehack: If you don't have anything, borrow it from your friends in exchange for future sweets. This is a great opportunity to meet and show off your skills.
All the ingredients can be found in the nearest store, and the better is their quality the more delicious are the desserts.
Select your plan to get started
● Access to the video lessons: 1 year
● Customer support: no
● Video lessons: 9 Recipes: 15
● Access to the course immediately after the payment is completed
● Access to the course: 1 year
● Customer support: tutors' support
● Video lessons: 9 Recipes: 15
● Access to the training course after the start of a new group
● Control of home tasks in a closed area
● Certificate of Achievement

● Access to the course: forever
● Customer support: by Egor personally
● Video lessons: 9 Recipes: 15
● Video lessons available for download
● Control of home tasks in a closed area
● Individual access immediately after the payment is completed
● Certificate of Achievement

Got questions? We've got the answers!
The training process
Time and home tasks
Are you ready to join?
Start learning a new profession that will change your life right now!